Desserts & Ice Cream Setup Guide
16 steps
4–8 weeks
₹1,999
What's inside
Every step, start to finish
1
Brand concept and positioning
2
Business entity, PAN and bank account
3
Trademark and brand registration
4
Production route decision: manufacture your own, or go white-label
5
Recipe development, or white-label partner selection
6
Sourcing dairy, ingredients and packaging (manufacturing route only)
7
FSSAI licence
8
Cold chain and storage setup
9
Packaging and label compliance
10
GST registration
11
First outlet or kiosk setup
12
Distribution and cold-chain logistics
13
Online store and marketplaces
14
Team and training
15
Launch marketing
16
Scale: franchise, distribution, export, or move to your own production
Choose your format(s)
Parlour/Scoop Shop & Kiosk
Artisanal/Gourmet Brand
Bakery-Dessert Combo
Frozen Dessert Manufacturing Unit
White-Label Retail Setup
Your details
Name
Email
Phone
Get Your Complete Setup Guide
Pay ₹1,999
Call us